Sunday, September 4, 2011

Remembering

HOkay...it has been a busy summer , so much so that the Giroux's have not had a vacation ( which for us is doing something together away from the home base for at least 4 days..simple criteria, unachieved this season...oh well...)

I saw Dad and Aunt Joanne yesterday at Mary and Buddy's home in Woburn , a farewell to Sam who leaves again shortly to be in harm's way in Afghanistan..Be safe, Sam! ( Good to see Joanne-ie! ....and by the by ...it was her B-Day! on Sept 1st which leads me to another B-Day! Mark's!! ( I can tell you Mark I remembered BEFORE, and AFTER , after speaking with you on the phone...reminding myself! I needed to remember next call and forgetting then, too! ~woo hoo it was a remembering disaster, I'm telling you!)SO.. Missed that, too, so Happy Birthday WHENEVER to you both!!!.Grandpa Dad was pretty appalled at all the B-Days he has forgotten.. and I, apparently without my mother's help have failed miserably also in B-Day remembering area...

...which leads me to finally finding my way here to you all...

I cooked a lot today, something I don't do often... most of it was because I had to, it's the end of the garden and time to get it in your mouth/canning jars or the freezer, and I'm getting too old for this I fear...so after the beets, and corn were boiled , cut, frozen and bagged and I made sausage and peppers ( I told Dad and Jim to come over my house since hey! they were in Massachusetts..) from our garlic, onion and long Italian red sweet peppers from the garden...Lili likes corn!, and then a peach cobbler with all of our 12 peaches this year...so I'm taking off the apron, today called for one and stopping by the blog...

This is a rough weekend for us all, only a short year ago, and it seems like no time has passed, speaking for me. I am having trouble keeping my head up these past few days....something like being "in the wash" at the ocean....and it occurred to me that maybe a joint effort would help us all through. So I started a recipe and you ( if you find your way here) should feel free to add , or whatever, as all good recipes need personal touches...


So here goes ...with LOVE...



~~~~~~~~~~~~~~~~~~~~~ A Recipe for Rememberence~~~~~~~~~~~~~~~~~~~~~~~~

Time for preparations...? that's up to you.

The recipe is done when you start to feel better...




Preheat your heart to warm:


Gather about yourself:


1 cup of tea
Several well worn cook books
paper and pen
an apron, of course, but optional for the men
sweet memories


Look in your cookbooks, for at least 1/2 hour, in a comfy chair, preferrably at your kitchen table.


Discard cookbooks, who needs them?


Check cupboards and refrigerator for any likely indegrediants. Find something with chocolate, keep that with you. Cookies? even, better.


Pour yourself some tea, in a nice cup.


Resume sitting.

Write someone a letter.


Smile. And remember.


Take as much time as you like.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

So....( and here's where I need your help! and input) some other things that will jog your memory..

1. Next time you make soup , only use what you have in the refrigerator, nothing is off limits as long as it's in there....call it "refrigerator soup"

2. Make brownies, or macaroni and cheese, serves 50.

3. Next time you feel alone, shout " JIM-mee!" at the dog...see what happens.

4. Make a list of all the ways you realize you are like Mom Smith ( at least 5) and try not to run screaming from the room, I dare you.

5. Look at that list again, rewrite it if you have to... and thank her.

Did I hear a smile?


Sending Love to all,

and don't forget to call the G-Pa...often.

Marion











2 comments:

  1. Its been months since I have even looked at this and I am very amused and entertained by Marion's Recipe for Rememberance. In my work I will have you know that the apron goes on at least everyday and I have actually heard myself say to the kids: go outside and blow the stink off yourselfs.........along with many other Carolism's. I have never been able to follow a baking recipe without changing nearly half of the ingredients thanks to Mom though I have learned how to make everything using healthy alternative flours, sugars etc. The problem is that I write nothing down so I am the only one who knows how to duplicate the recipe. That is something else that my assistant will have to do. arg......

    The weather here in N. Cal is jsut turning to its wintry self. Its been downright balmy for weeks until this week and we have had our morning frosts. I dont know where the rain has gone. Hopefully it will get here soon so we have enough drinking water in the reservoir for the summer months.

    I have been back on my mountain bike after nearly 2 years off. Biking a little of the Marin Headlands before work. Slacker Ridge is my new favored ride. A set of switchbacks that take you up a rigdge that overlooks the coast. There are these beautiful Black and Blue butterflies all over the trail as well. I know we need the weather to change but I am enjoying the clear days so I can ride.

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  2. dee and i are sitting here enjoying a little sister time remenicing and missing you all, laughing as we remember all the little jokes and quotes...and my trouble with typing at this late hour..! :)....oh well...much love to all whenever you log-in...:) hope to talk to you all soon and wish to hug you more :)

    ~~xoxoxo carlene

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